Beautiful summer comes again, companion cries as cicada, I walked into a country to learn a house.
美丽的夏日又来临，伴随着蝉鸣，我走进了国学馆。
Today is a special day -- the country learns red-letter day of house bean jelly, one big early see a large metal pail is placed on a piece of desk, open look, just as one would expect, it is bean jelly, glittering and translucent get rid of is appeared, resemble extremely a big jelly. Still have in jelly lots and lots of persnickety bubble, composition caky inside, a string, if saying with us like bean jelly: "Come, will quickly eat me! " think of here, see the condiment that comes in him hand again, a bowl of bean jelly that has done is revealed to come with respect to float in brain. Imperceptible, saliva already escaped from corners of the mouth.
今天是一个特殊的日子——国学馆凉粉节，一大早就看到一个大铁桶摆在一张桌上，打开一看，果不其然，就是凉粉，晶莹剔透，像极了一个大果冻。果冻里还有许许多多的小气泡，凝固在里面，一串一串，像凉粉跟我们说的话：“来呀，快来吃我呀！”想到这里，再看看自己手中来的调料，脑海中就浮现出一碗做好的凉粉来。不知不觉，口水已从嘴角逃了出来。
Can begin to do bean jelly eventually, I find a piece of table to sit down, begin to make the bean jelly that belongs to oneself. Hit a bowl of big bean jelly in large metal pail first, bean jelly still is a whole, I its dolly, asperse again on water of a bit brown sugar.
终于可以开始做凉粉了，我找到一张桌子坐下，开始制作属于自己的凉粉。先到大铁桶里打一大碗凉粉，凉粉还是一个整体，我把它捣碎，再洒上一点儿红糖水。
Develop freely next. I establish fundamental key to bean jelly first -- enter flourishing young milk, shallow taste, pretty good. Cut an apple again, tile. Well, mango is a little much, go changing more useful! Then, I as rambling market is common, holding the mango in the hand in both hands, saunter everywhere, search the bean jelly that can be me to add olfactory thing.
接下来便自由发挥。我先给凉粉奠定基调——倒入旺仔牛奶，浅尝一口，不错。再切苹果，平铺一层。咦，芒果有点儿多，去换一点更有用的吧！于是，我便如同逛集市一般，捧着手里的芒果，四处转悠，寻找可以为我的凉粉增添味道的东西。
Do not look not to know, look frighten jump: 45 classmates cut a fruit together, two classmates exchange burden argy-bargy, have a few people's little place also Xi Xi laughs, lively and extraordinary, I search burden rapidly, or else of for fear that searchs to be grabbed.
不看不知道，一看吓一跳：四五个同学在一起切水果，两个同学交换配料讨价还价，有几个人少的地方也嘻嘻笑笑，热闹非凡，我赶紧寻找配料，生怕再不找就被抢完了。
"You! Prescription modest, you what is this? " I am stared at went up the strawberry conserve in his hand.
“呦！方子谦，你这是什么？”我盯上了他手中的草莓果酱。
He says: "Do you want? As it happens, I also am short of mango, you can be changed with me -- "
他说：“你要吗？正好，我也缺芒果，你可以和我换——”
His one's voice in speech did not fall, I am grabbing say: "Can, can, OK of course! OK of course!!
他话音未落，我便抢着说：“可以，可以，当然可以！”
such, I found me successfully today the nods a fine pen in bean jelly -- strawberry sauce. Take strawberry sauce, I gallop immediately a seat, asperse nut, pour strawberry sauce. Agitate, suck readily, the flavour of bean jelly is really absolutely, have the sweet smell of a milk, have light strawberry taste, flavour of sweet mango, apple, bite go down, nut clear sound, labial tine stays sweet. Urgent now need considers an original name, bean jelly of strawberry of milk mango nut? Be no good be no good, too long. Nut is hard, other is soft, flat cry soft be applied forcedly? The teacher gave me a proposal, she says nut is firm, bean jelly is soft, firm soft complementary, proper, call apropos bean jelly. "This is good, this is good! " I say gladly.
就这样，我成功找到了我今天凉粉里的点晴之笔——草莓酱。拿到草莓酱，我立马飞奔回座位，洒坚果，倒草莓酱。搅拌一下，嘬一口，凉粉的味道真是绝了，有一股牛奶的香气，有淡淡的草莓味，甜甜的芒果、苹果味，咬下去，坚果脆响，唇齿留香。现在迫切需要想一个新颖的名字，牛奶芒果坚果草莓凉粉？不行不行，太长了。坚果是硬的，其它是软的，干脆叫软硬并施吧？老师给了我一个建议，她说坚果是刚，凉粉是柔，刚柔互补，恰到好处，就叫恰好凉粉吧。“这个好，这个好！”我高兴地说。
I still left half bowls of apropos bean jelly, preparative belt goes back to eat to the little brother, let him taste my craft.
我还留了半碗恰好凉粉，准备带回去给弟弟吃，让他尝尝我的手艺。