In “ cracker sound one year old is divided, spring breeze sends warm Tu Su. ” this is the poem that Wang Anshi writes, it is depict new year's day of happy picture.
“爆竹声中一岁除，春风送暖入屠苏。”这是王安石写的诗，便是描写元旦欢乐景象的了。
New year's day, it is Chinese traditional festival. New year's day, namely on January 1, it is the ” of “ Spring Festival of world most nation. Yuan: Means “ begins, early morning ” , and dawn: ” of means “ date; New year's day namely the meaning of the day ” that “ begins one year.
元旦，是中国传统节日。元旦，即1月1日，是世界多数国家的“春节”。元：意思是“开始、清晨”，而旦：意思是“日期”；元旦也就是“一年开始的日子”的意思。
Want to speak of Chinese red-letter day, cate is certain little not, be just like say north eats a few aspic to taste, bloat dish, chaos is stewed etc; South eats cake of a few dumpling, candy, cooked glutinous rice pounded into paste to wait. And our home is when new year's day, dumpling is indispensable cate. One big early, mom takes me to go to a supermarket shopping, arrived vegetable zone, I saw the vegetable of full of beautiful things in eyes, have: Small cole, celery, leek is waited a moment, the Chinese cabbage in in the winter is the most delicate. Bought Chinese cabbage, go buying chopped meat, meat stuffing has pig meat stuffing, ox meat stuffing to wait a moment. It is the most delicious that dish of mom spoken parts in an opera matchs pork stuffing to wrap dumpling.
要说起中国节日，美食是一定少不了的，好比说北方吃一些冻品、腌菜、乱炖等；南方吃一些饺子、糖饼、糍粑等。而我们家在元旦时，饺子是必不可少的美食。一大早，妈妈就带我去超市购物，到了蔬菜专区，我看到了琳琅满目的蔬菜，有：小油菜、芹菜、韭菜等等，冬天里的大白菜是最美味的了。买完了白菜，就去买肉馅了，肉馅有猪肉馅、牛肉馅等等。妈妈说白菜配猪肉馅包饺子是最好吃的了。
Return the home, put chopped meat to freezer to last first. Begin knead dough next, pour flour into face basin first, again a small hole is done among flour, enter full marks / right amount water, knead dough pink is sufficient and shirt-sleeve, knead group of a bedding face. Next, manage bedding face group into each small dough, again their each squash, play a circle with rolling pole next, take reserve. The Chinese cabbage that buys in the morning again, abluent hind join a few salt, reoccupy knife chop, use the moisture with redundant handgrip to squeeze, good chop Chinese cabbage falls into meat stuffing, mix is even, add condiment to undertake flavorring. Put stuffing to the face skin that gets ready ahead of schedule with small ladle finally, dumpling skin is grasped with the hand became dumpling. The number that includes dumpling because of me is not much, what wrap without the grandma so is good-looking. Nevertheless, through the guidance of the grandma and oneself real operation, although dumpling returns a station not to rise, but than before it is to have very great progress, after looking, even much home practices.
回到家，先把肉馅放到冰箱保鲜。然后开始和面，先把面粉倒入面盆中，再把面粉中间弄一个小坑，倒入满分/适量的水，和面粉充分融合，揉成一个大面团。然后，把大面团弄成一个个小面团，再把他们一个个压扁，然后用擀面杖弄成一个圆形，拿来备用。再把上午买的白菜，洗净后加入少量的盐，再用刀剁碎，用手把多余的水分挤出来，把剁好的白菜倒入肉馅中，搅拌均匀，加调料进行调味。最后用小勺子把馅放到提前准备好的面皮上，饺子皮用手一握就变成了饺子。因为我包饺子的次数不多，所以没有奶奶包的好看。不过，经过奶奶的指导和自己的实际操作，虽然饺子还站不起来，但是比以前是有很大进步，看来以后还要多家练习。
Those who wait for dumpling bag is about the same, begin to boil dumpling. Full water pours in past boiler first, after waiting for water to burn boiling, issue dumpling, when the belly when dumpling breaks up up, add the two cold water that reach 3 times, when waiting for dumpling to break up up again, dumpling is ripe.
等饺子包的差不多了，就开始煮饺子了。先往锅里倒满水，等水烧开沸腾后，下入饺子，当饺子的肚皮向上翻时，加入两到三次的凉水，再等饺子向上翻时，饺子就熟了。
In the evening, the family is having dumpling, look at TV, talk cheerfully and humourously, preparation is received new challenge of a year.
晚上，一家人吃着饺子，看着电视，谈笑风生，准备迎接新一年的挑战。(文/卜祥宇)